A Farm to Fork Strategy for a fair, healthy and environmentally friendly food system: extracts from the meeting

Members of the Committee on the Environment, Public Health and Food Safety (ENVI) and the Committee on Agriculture and Rural Development (AGRI) of the European Parliament, participate in a meeting, in Brussels, on "A Farm to Fork Strategy" for a fair, healthy and environmentally friendly food system. Statements of co-rapporteurs: Herbert DORFMANN (EPP, IT) and Anja HAZEKAMP (GUE/NGL, NL)