Descrizione
Members of the Committee on the Environment, Public Health and Food Safety (ENVI) and the Committee on Agriculture and Rural Development (AGRI) of the European Parliament, participate in a meeting, in Brussels, on "A Farm to Fork Strategy" for a fair, healthy and environmentally friendly food system. Statements of co-rapporteurs: Herbert DORFMANN (EPP, IT) and Anja HAZEKAMP (GUE/NGL, NL)