Skip to content

Demonstration of Novel foods: Workshop on new foods and dishes by Roberto FLORE, Head Chef of Nordic Food Lab, and Afton HALLORAN, GREEiNSECT, University of Copenhagen

Datum događanja: 30/09/2015

Način preuzimanja

Demonstration of Novel foods:  Workshop on new foods and dishes by Roberto FLORE, Head Chef of Nordic Food Lab, and Afton HALLORAN, GREEiNSECT, University of Copenhagen. Atmosphere ahead the event, plates preparation, people discovering novel food. Statements by Roberto FLORE, Head Chef of Nordic Food Lab,  Afton HALLORAN, GREEiNSECT, University of Copenhagen, and José BOVÉ (Greens/EFA, FR)

Upravljanje kolačićima na internetskoj stranici Europskog parlamenta

Ova internetska stranica upotrebljava kolačiće. Prihvaćanje kolačića omogućuje optimalno pregledavanje sadržaja

Saznaj više