Artificial intelligence (AI) has been under the limelight of so strong political and social debate that its suitability for its main original purpose of improving supply chain efficiency may come up as a surprise; but, what if, under the actual situation of stress artificial intelligence really can provide solutions for strategic sectors significantly improving their capacity to cope with pressure? More specifically, can the agri-food sector benefit from this technology to the extent of compensating for the shortages being broadly foreseen?

EPRS STOA podcast - What if AI could make the agri-food sector more resilient?

The way most food is produced is harming the planet. A profound change is needed, involving all agri-food actors. As consumers, we sit at the end of the agri-food chain. Our daily dietary choices implicitly support certain food systems, production methods and types of food. What could help us make better choices? In this podcast, we’ll talk about ecolabels and their potential to nudge us towards more sustainable food choices.

EPRS STOA podcast - What if ecolabels could nudge us to choose greener food?

While commonly consumed in many parts of the world, insects have long been off the menu in Europe…but they could soon be creeping their way onto our plates! With Europe’s focus shifting towards a more sustainable agri-food sector, entomophagy, the practice of eating insects, is now gaining serious interest… But are Europeans ready for an insect-based diet?

EPRS STOA podcast - What if insects were on the menu in Europe?

Declining yields due to warmer temperatures and less rain, biodiversity loss, increased risk of floods… the impacts of climate change on European agriculture are irrefutable… But what impact does agriculture have on climate change? And what role can it play in helping address this challenge?

EPRS policy podcast - EU agricultural policy and climate change

Images of half-empty supermarket shelves are becoming all too common as European countries struggle to limit the effects of the coronavirus, a pandemic that has changed what everyday life looks like for everyone… So, what is the EU doing to protect the agri-food supply chain and ensure food security during the pandemic?

EPRS policy podcast - Protecting the EU agri-food supply chain in the face of COVID-19

Excessive ploughing can be highly destructive to soil structure, leading to erosion, loss of organic matter and reduced biodiversity. Conservation agriculture uses permanent soil cover from plant material and diversifies production through crop rotation. Here are three things that Europe does for this type of farming.

This is what Europe does for conservation agriculture

<p>The constitutive meetings of the European Parliament's standing committees and subcommittees take place in Brussels on 10 July 2019, following the appointment of their members in the plenary sitting of 3-4 July. During the meetings, each committee and subcommittee will elect its respective bureau, made up of a Chair and Vice-Chairs, for a two-and-a-half year mandate. The newly set up committees will then start holding their regular meetings during the week of 22 July.</p>

AGRI - Committee on Agriculture and Rural Development

<p>GMO stands for genetically modified organisms. They are organisms whose genetic material has been artificially modified in order to give it a new property. For example, this could be to make it easier for a plant to resist a disease, insects or drought, or to increase crop productivity.</p>

<p>The EU's GMO legislation stems from 1990 when the first two directives concerning GMOs came into force. Both original directives have since been updated, but the definition of a GMO has remained unchanged. This is causing problems for new techniques developed since then. New plant genetic modification techniques, referred to as 'gene editing' or 'genome editing', have evolved rapidly in recent years, allowing much faster and more precise results than conventional plant-breeding techniques. They are seen as a promising, innovative field for the agri-food industry, offering great technical potential.There is, however, considerable debate as to how these new techniques should be regulated, and whether some or all of them should fall within the scope of EU legislation on genetically modified organisms (GMOs).</p>

<p>See more on this topic by visiting our <a href="https://multimedia.europarl.europa.eu/en/genetically-modified-organism-8th-parliamentary-term_6504_pk">package</a> for the 8th parliamentary term.</p>

Genetically modified organism

<p>Launched in 1962, the EU’s common agricultural policy (CAP) is a partnership between agriculture and society, and between Europe and its farmers. It aims to: support farmers and improve agricultural productivity, ensuring a stable supply of affordable food; safeguard European Union farmers to make a reasonable living; help tackle climate change and the sustainable management of natural resources; maintain rural areas and landscapes across the EU; keep the rural economy alive by promoting jobs in farming, agri-food industries and associated sectors.</p>

<p>The CAP is a common policy for all EU countries. It is managed and funded at European level from the resources of the EU’s budget. CAP 2023-27 To consolidate the role of European agriculture for the future, the CAP has evolved over the years to meet changing economic circumstances and citizens’ requirements and needs.</p>

<p>The CAP 2023-27 entered into force on 1 January 2023.&nbsp;Support for farmers and rural stakeholders across the 27 EU countries is based on the CAP 2023-27 legal framework and the choices detailed in the&nbsp;CAP Strategic Plans, approved by the Commission. The approved Plans are designed to make a significant contribution to the ambitions of the&nbsp;European Green Deal,&nbsp;Farm to Fork Strategy&nbsp;and&nbsp;Biodiversity Strategy.</p>

Common agricultural policy (CAP)

<div class="ep_2headmenu ep_jsmenu" id="body">
<div id="maincontent">
<div id="maincontentbox">
<div class="ep_wrapper ep_2columns">
<div id="mainzone" style="padding-top: 13px;">
<div class="ep_noborderbox">
<div id="ftu-content">
<p><strong>When the Treaty of Rome established the common market in 1958, State intervention was a major feature of agriculture in the six founding Member States. The foundations of the common agricultural policy (CAP) have remained unchanged since then, with the exception of rules relating to the decision-making procedure.</strong></p>

<p>The Lisbon Treaty recognised codecision as the ‘ordinary legislative procedure’ for the CAP, in place of the consultation procedure.<br />
If the principle of the free movement of goods was to apply to agricultural produce, ongoing State intervention notwithstanding, national intervention mechanisms which were incompatible with the common market had to be transferred to Community level: this is the basic rationale behind the establishment of the CAP.</p>
</div>
</div>
</div>
</div>
</div>
</div>
</div>

Common Agricultural Policy - 8th parliamentary term

Olivér Várhely was European Commissioner for Neighbourhood and Enlargement in the von der Leyen Commission I. He is now European Commissioner-designate for Health and Animal Welfare, for the von der Leyen Commission II.

Confirmation hearing of Olivér VÁRHELYI, Commissioner-designated, Health and Animal Welfare

Hadja Lahbib was Belgian Minister for Foreign Affairs, European Affairs and Foreign Trade, and the Federal Cultural Institutions since 2022. She is now European Commissioner-designate for Preparedness and Crisis Management, and European Commissioner-designate for Equality, for the von der Leyen Commission II.

Confirmation hearing of Hadja LAHBIB, Commissioner-designate, Preparedness and Crisis Management

Christophe Hansen was re-elected as a Luxembourgish Member of the European Parliament in June 2024 (having previously served as a Member from 2018 to 2023). He is now the European Commissioner-designate for Agriculture and Food, in the von der Leyen Commission II.

Confirmation hearing of Christophe HANSEN, Commissioner-designate, Agriculture and Food

On Thursday MEPs debate how droughts and extreme weather events pose significant threats to local communities and EU agriculture amid climate change. Increasingly frequent and severe droughts are straining water resources, impacting crop yields, and threatening food security across Europe. Extreme weather events, such as heatwaves and heavy rainfall, further exacerbate these challenges by causing crop failures, soil erosion, and damage to infrastructure.

Addressing these issues is essential not only for protecting the livelihoods of communities dependent on farming and rural economies but also for safeguarding agricultural productivity.

Droughts and extreme weather events as a threat to local communities and EU agriculture in times of climate change

AGRI - Workshop on ' The future of agriculture and the post-2027 common agricultural policy '', organised by the Policy Department

Committee on Agriculture and Rural Development Ordinary meeting

AGRI

Joint meeting TRAN/AGRI joint meeting on Animal transport file

TRAN

Committee on Agriculture and Rural Development

AGRI - Exchange of views with the European Food Safety Authority on insights on key topics impacting EU agriculture

AGRI - Exchange of views with Commissioner Olivér Várhelyi

AGRI - Exchange of views with Maurizio Martina, Deputy Director-General of the FAO

AGRI - Exchange of views with Commissioner Christophe Hansen

ENVI - Exchange of views with Christophe Hansen, Commissioner for Agriculture and Food, in particular on the Vision for Agriculture and Food Communication

AGRI - The actors in the agricultural supply chain and their role in price formation: problems and perspectives

AGRI - Exchange of views with Commissioner Christophe Hansen on the Vision for Food and Agriculture

AGRI - Exchange of views with Gelsomina Vigliotti, Vice President of the EIB on the financing package for agriculture, forestry

MEPs vote during the plenary session on several reports/amendments: Inese Vaidere (INTA 15/05) - Modification of customs duties applicable to imports of certain goods originating in or exported directly or indirectly from the Russian Federation and the Republic of Belarus / Veronika Vrecionová (AGRI A10-0043/2025) - Granting equivalence with EU requirements to Moldova and Ukraine as regards field inspections and production of seed/ Amendments to the Capital Requirements Regulation as regards securities financing transactions under the net stable funding ratio/ Borys Budka (ITRE A10-0083/2025) - Research and Training Programme of the European Atomic Energy Community for the period 2026-2027 complementing Horizon Europe – the Framework Programme for Research and Innovation and repealing Council Regulation (Euratom) 2021/765/ Ondřej Knotek (CONT 14/05) - Partial renewal of Members of the Court of Auditors - HR nominee

Votes

In a debate on Thursday, MEPs and the Commission discuss plans for the future of the agri-food sector in the EU. The ‘Vision for Agriculture and Food’ was announced by Ursula von der Leyen in the political guidelines for her new Commission and adopted on 19 February 2025. The communication outlines planned initiatives to simplify and better target the EU common agricultural policy (CAP) to farmers who need support the most. This transcription is a result of an automatic process. Please check against delivery.

A vision for agriculture and food: closing statements

In a debate on Thursday, MEPs and the Commission discuss plans for the future of the agri-food sector in the EU. The ‘Vision for Agriculture and Food’ was announced by Ursula von der Leyen in the political guidelines for her new Commission and adopted on 19 February 2025. The communication outlines planned initiatives to simplify and better target the EU common agricultural policy (CAP) to farmers who need support the most.

A vision for agriculture and food: MEPs debate

In a debate on Thursday, MEPs and the Commission discuss plans for the future of the agri-food sector in the EU. The ‘Vision for Agriculture and Food’ was announced by Ursula von der Leyen in the political guidelines for her new Commission and adopted on 19 February 2025. The communication outlines planned initiatives to simplify and better target the EU common agricultural policy (CAP) to farmers who need support the most. Opening statements. This transcription is a result of an automatic process. Please check against delivery.

A vision for agriculture and food: opening statements

MEPs call on the EU to use frozen Russian assets to support Ukraine and accelerate the phase-out of Moscow’s energy. During the first debate with representatives of the Polish Council Presidency and the European Commission MEPs are set to renew their calls to move from freezing Russian assets to seizing them and using them to support and rebuild war-torn Ukraine. Following Russia’s full-scale invasion of Ukraine in 2022, the EU, the U.S. and its allies froze over 300 billion U.S. dollars in Russian sovereign assets, with roughly 200 billion dollars held in the Belgium-based securities depository Euroclear. In July 2024, the EU made available the first €1.5 billion transfer of interest generated from immobilised Russian assets to support Kyiv, which was channelled through the European Peace Facility and to the Ukraine Facility to support Ukraine's military and reconstruction efforts.

Russian frozen assets: closing statements by Christophe HANSEN, European Commissioner for Agriculture and Food

Russian frozen assets: Opening statements by Christophe HANSEN, European Commissioner for Agriculture and Food

MEPs debate on challenges facing EU farmers and agricultural workers: improving working conditions, including their mental well-being.

Challenges facing EU farmers and agricultural workers: improving working conditions, including their mental well-being: Closing statement by Christophe HANSEN, Commissioner for Agriculture and Food

9,774 results

Topics (6)

Events (8)

Streaming (856)

Videos (276)

Photoset (457)

Photos (8,165)

Audios (6)