During the EP plenary session (11-15 December 2017) in Strasbourg, MEPs debate (12/12) decide whether to veto an EU Commission proposal to allow phosphate additives in kebab meat out of health concerns. Statements by Christel SCHALDEMOSE (S&D, DK), Bart STAES (Greens/EFA, BE), Vytenis ANDRIUKAITIS and Bogusław LIBERADZKI (S&D, PL). The results are: 373 in favour, 272 against, 30 abstentions.

Strasbourg

debate

plenary session

vote

LIBERADZKI, Bogusław (S&D, PL)

ANDRIUKAITIS, Vytenis (LT, EC)

food safety (T)

STAES, Bart (Greens/EFA, BE)

SCHALDEMOSE, Christel (S&D, DK)

Use of phosphates in frozen vertical meat spits (kebabs): extracts from the debate (12/12) and from the vote