Skip to content

This is what Europe does for seafood professionals facing the coronavirus crisis

Datum der Veranstaltung: 01/09/2020


If you work in the fisheries sector, or in aquaculture or fish processing, you will already have felt the impact of the coronavirus crisis. Sales have plummeted and restaurants closed as part of the lockdown measures. The EU is aware of your plight and is taking action to help. Here’s how.